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Eggcellent Easter – Bio Melkchocolade met pistache en hazelnoten (8 st.)

Een melkchocolade-ei met knapperige pistachenoten en stukjes hazelnoot, speciaal voor Pasen. Romige chocolade die perfect samengaat met de rijke, nootachtige crunch.

  • 100% Gluten free
  • Produced on solar energy
  • Organic Fairtrade chocolate
  • Zero waste & plastic-free

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Artikelnummer: 3158 Categorieën: ,
Origin Product information

The cocoa plantations for our bars are located at the foot of the slopes of 'Sierra Nevada de Santa Marta' National Park, the highest mountain range in this part of Colombia. It is home to a unique biodiversity and is of great value to local communities such as the Arhuaco tribe. This is where the delicious criollo cocoa comes from.

The beans of the high-quality Criollo cocoa have a beautiful, rich and complex taste. You'll taste red fruit and a hint of raisin.

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Ingrediënten: rietsuiker*, cacaomassa*, cacaoboter*, melkpoeder*, pistachenoten* (9%) , hazelnoten* (9%), emulgator* (raapzaadlecithine), natuurlijk geel kleurpoeder (geconcentreerd saffloer en citroen). Ten minste 50% cacaobestanddelen. *Biologische teelt. Bevat noten. Nutritional value per 100 grams
Energy kcal 601
Energy kJ 2513
Fat 46.1
Of which saturated 22.9
Carbohydrates 34.3
Of which sugar 31.3
Fibres 6.4
Proteins 10.6
Salt 0.2
Het ei weegt ca.110 gram en is verpakt in een zakje transparant zakje (plasticvrij) en zit in een mooi zwart doosje. Ze worden in een doos van 8 eieren verpakt. This chocolate is a fresh product. The chocolate will keep for 14 months but we recommend eating it within 3 months. Store COOL and DRY!
  • 100% Gluten free
  • Produced on solar energy
  • Organic Fairtrade chocolate
  • Zero waste & plastic-free