Hoppy Easter tin (6 bars)

Hoppy Easter!!! This beautiful storage tin filled with 6 delicious Hoppy Easter bars. The perfect gift, or delicious for yourself!

  • 2x Delicious vegan chocolate made from cacao from Sierra Leone and oat-based. Village Hope farmers put a lot of love into the high quality organic cocoa beans.
  • 2x Mild dark chocolate with a pinch of cinnamon. The beans come from women's cooperatives in Colombia, belonging to the indigenous Arhuaco people, who now have stable incomes thanks in part to the cocoa.
  • 2x Delicious milk chocolate with 25% cocoa from Peru has a special, delectable taste thanks to the toasted milk powder.A smooth, full flavor reminiscent of caramel and syrup wafers. The farmers of the Peruvian farmers' cooperative NorAndino make the cocoa mass themselves, earn a good income and together we ensure the preservation of the Amazon rainforest. For this bar, we toasted milk powder, hence the deliciously subtle cookie flavor.
  • 100% Gluten free
  • Produced on solar energy
  • Organic Fairtrade chocolate
  • Zero waste & plastic-free

Choco box consists of:

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A wonderful bar for the Easter season, collect all three!

This delicious milk chocolate with 25% cocoa from Peru has a special delectable taste thanks to the toasted milk powder.

A smooth, full flavor reminiscent of caramel and syrup wafers. The farmers of the Peruvian farmers' cooperative NorAndino make the cocoa mass themselves, earn a good income, and together we help preserve the Amazon rainforest. For this bar, we toasted milk powder, hence the deliciously subtle cookie flavor.

Ingredients: cane sugar*, cocoa mass*, cocoa butter*, milk powder*(22%), emulsifier* (rapeseed lecithin), vanilla*, sea salt. Cocoa solids: 47% minimum. *Organic cultivation. May contain traces of nuts contain. Nutritional value per 100 grams
Energy kcal 596
Energy kJ 2496
Fat 43.7
Of which saturated 26.6
Carbohydrates 39.4
Of which sugar 37.9
Fibres 4.9
Proteins 8.8
Salt 0.4
 
De reep weegt ca.80 gram en is verpakt in vetvrij papier bedrukt met bio-inkt.
Deze chocolade is een versproduct. De reep is 12 maanden houdbaar maar wij adviseren de reep binnen 3 maanden op te eten. KOEL en DROOG bewaren!

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A wonderful bar for the Easter season, collect all three!

Mild dark chocolate with a pinch of cinnamon. The beans come from women's cooperatives in Colombia, who now have stable incomes thanks in part to the cocoa. Made on solar power, 100% organic, gluten-free, Vegan, plastic-free and compostable packaging. This delicious pure bar is made from organic cocoa from 'Sierra Nevada de Santa Marta' National Park in Colombia.

Ingredients: cane sugar*, cocoa mass*, cocoa butter*, cinnamon* (0.3%), emulsifier* (rapeseed lecithin). At least 55% cocoa solids. *Organic cultivation. Can milk and traces of nuts contain.
Energy kcal 554
Energy kJ 2318
Fat 35.9
Of which saturated 21.3
Carbohydrates 47.3
Of which sugar 44.2
Fibres 9.9
Proteins 5.4
Salt 0.1
  The bar weighs approx. 80 grams and is wrapped in greaseproof paper printed with bio ink. This chocolate is a fresh product. The bar has a shelf life of 14 months. Keep cool and dry!

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A wonderful bar for Easter, collect all three!
Delicious vegan chocolate made from cacao from Sierra Leone and oat-based. Village Hope farmers put a lot of love into the high quality organic cocoa beans.

Ingredients: cocoa mass*, cane sugar*, oat drinkpowder*, cocoa butter*, oat fiber*, emulsifier* (rapeseed lecithin). At least 54% cocoa solids. *Organic cultivation. May contain milk and traces of nuts. Nutritional value per 100 grams:
Energy kcal 544
Energy kJ 2364
Fat 38.5
Of which saturated 22.4
Carbohydrates 43.1
Of which sugar 27.0
Fibres 9.9
Proteins 6.3
Salt 0.1
De reep weegt ca.8o gram en is verpakt in vetvrij papier bedrukt met bio-inkt.
This chocolate is a fresh product. The bar has a shelf life of 12 months, but we recommend eating it within 3 months. Keep cool and dry!

Choose the repeat service and get our delicious, organic chocolates delivered to your doorstep every month. Every bite helps increase the impact on people and nature in the countries of origin. Enjoy twice!

28,90

Choco box consists of:

Hoppy Easter Toasted Milk 25% x 2

A wonderful bar for the Easter season, collect all three!

This delicious milk chocolate with 25% cocoa from Peru has a special delectable taste thanks to the toasted milk powder.

A smooth, full flavor reminiscent of caramel and syrup wafers. The farmers of the Peruvian farmers' cooperative NorAndino make the cocoa mass themselves, earn a good income, and together we help preserve the Amazon rainforest. For this bar, we toasted milk powder, hence the deliciously subtle cookie flavor.

Ingredients: cane sugar*, cocoa mass*, cocoa butter*, milk powder*(22%), emulsifier* (rapeseed lecithin), vanilla*, sea salt. Cocoa solids: 47% minimum. *Organic cultivation. May contain traces of nuts contain. Nutritional value per 100 grams
Energy kcal 596
Energy kJ 2496
Fat 43.7
Of which saturated 26.6
Carbohydrates 39.4
Of which sugar 37.9
Fibres 4.9
Proteins 8.8
Salt 0.4
 
De reep weegt ca.80 gram en is verpakt in vetvrij papier bedrukt met bio-inkt.
Deze chocolade is een versproduct. De reep is 12 maanden houdbaar maar wij adviseren de reep binnen 3 maanden op te eten. KOEL en DROOG bewaren!

Hoppy Easter pure 55% cinnamon x 2

A wonderful bar for the Easter season, collect all three!

Mild dark chocolate with a pinch of cinnamon. The beans come from women's cooperatives in Colombia, who now have stable incomes thanks in part to the cocoa. Made on solar power, 100% organic, gluten-free, Vegan, plastic-free and compostable packaging. This delicious pure bar is made from organic cocoa from 'Sierra Nevada de Santa Marta' National Park in Colombia.

Ingredients: cane sugar*, cocoa mass*, cocoa butter*, cinnamon* (0.3%), emulsifier* (rapeseed lecithin). At least 55% cocoa solids. *Organic cultivation. Can milk and traces of nuts contain.
Energy kcal 554
Energy kJ 2318
Fat 35.9
Of which saturated 21.3
Carbohydrates 47.3
Of which sugar 44.2
Fibres 9.9
Proteins 5.4
Salt 0.1
  The bar weighs approx. 80 grams and is wrapped in greaseproof paper printed with bio ink. This chocolate is a fresh product. The bar has a shelf life of 14 months. Keep cool and dry!

Hoppy Easter VEGAN 40% x 2

A wonderful bar for Easter, collect all three!
Delicious vegan chocolate made from cacao from Sierra Leone and oat-based. Village Hope farmers put a lot of love into the high quality organic cocoa beans.

Ingredients: cocoa mass*, cane sugar*, oat drinkpowder*, cocoa butter*, oat fiber*, emulsifier* (rapeseed lecithin). At least 54% cocoa solids. *Organic cultivation. May contain milk and traces of nuts. Nutritional value per 100 grams:
Energy kcal 544
Energy kJ 2364
Fat 38.5
Of which saturated 22.4
Carbohydrates 43.1
Of which sugar 27.0
Fibres 9.9
Proteins 6.3
Salt 0.1
De reep weegt ca.8o gram en is verpakt in vetvrij papier bedrukt met bio-inkt.
This chocolate is a fresh product. The bar has a shelf life of 12 months, but we recommend eating it within 3 months. Keep cool and dry!

Choose the repeat service and get our delicious, organic chocolates delivered to your doorstep every month. Every bite helps increase the impact on people and nature in the countries of origin. Enjoy twice!

28,90

Origin Product information

This organic and Fairtrade cocoa is grown by the Awajun along the banks of the Cenepa and Rio Santiago rivers in the Amazon rainforest. They are members of the NorAndino cooperative, an organisation with approximately 5000 members, including 1800 cocoa farmers, spread across northern Peru, both on the coastal side and the Amazon side.

We are also assisting NorAndino with a special project. They process part of the cocoa harvest in their own cocoa factory. The factory in Peru is bigger than the one in Amsterdam, with a modern production line for high-quality organic and Fairtrade cocoa mass. In the future, they will also be able to make their own chocolate.

Read more
 
De reep weegt ca.80 gram en is verpakt in vetvrij papier bedrukt met bio-inkt.
Deze chocolade is een versproduct. De reep is 12 maanden houdbaar maar wij adviseren de reep binnen 3 maanden op te eten. KOEL en DROOG bewaren!
  • 100% Gluten free
  • Produced on solar energy
  • Organic Fairtrade chocolate
  • Zero waste & plastic-free

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