Hey Sweetheart!
Giving love is never at the expense of another! Give love to everyone you love, and at the same time to all the women of the peasant cooperative in Colombia where this cocoa comes from.
Give love with the most delicious chocolate there is!

Mother's Day Package
The best Mother's Day treat (or just for yourself)! A package filled...

Love box (3 bars)
A box full of love. How do you tell someone you love them? With this...

Hungry Hearts (3 bars)
A box full of love. How do you tell someone you love them? With the Hungry...

Tres Hombres box (3 bars)
Nice gift, or just for yourself. This package contains 3 delicious bars,...

Pick&Mix can (10 bars)
Kies jouw favorieten en stel een unieke set van 10 chocoladerepen samen,…

Pick&Mix can (6 bars)
This beautiful storage tin symbolizes more than 10 years of positive impact...

Pick & Mix (12 bars)
Fill your choco pack with your favorite bars, also nice as gifts.

Pick & Mix (6 bars)
Fill your choco pack with your favorite bars, also nice as gifts.
Sierra Nevada de Santa Marta - Colombia
The Sierra Nevada de Santa Marta is one of the most important ecosystems we have and is the highest mountain range in the part of Colombia where our delicious criollo cacao comes from.
It is home to unique biodiversity and is of great value to local communities such as the Arhuaco tribe. This is where the delicious criollo cacao comes from.
Cocoa planting on the edges of the park keeps the landscape intact and restored. A buffer zone is created around the protected national park. Organic cultivation techniques and the planting of shade trees help improve soil quality.
The beans of high-quality Criollo cocoa have a beautiful, rich and complex flavor.
In the Sierra Nevada de Santa Marta nature reserve, coffee was originally grown extensively. Women have been running the coffee cooperative CooAgroNevada since the civil war. From 2016, we bought special organic coffee from them. This dependence on coffee was a risk.
The farmers sought help to expand their operations. In consultation with the Progreso Foundation, the cooperative conducted research on cocoa trees and what turned out to be: the indigenous (high-quality) Criollo cocoa is still growing in farmers' backyards in Colombia's Sierra Nevada.
They now grow both coffee and cocoa. Both organic. We buy the cocoa for a fair price. This gives the farmers more security. Together with the women farmers' cooperative Cooagronevada, which has more than 5,000 members, we create buffer zones around the rainforest with cocoa trees to make deforestation unnecessary.